Dine at Dom Carlos Restaurant, in Portugal

The Dom Carlos Restaurant located in the Hotel das Termas - Curia, Termas, Spa & Golf offers a traditional Portuguese cuisine served along with an excellent wine list and a caring service. From the menu we can highlight Bairrada roasted suckling pig, roasted codfish, or roasted kid.

As part of the Curia Thermal & Spa Resort, adds to the traditional Portuguese cuisine, the concerns with the modern dietetic demands, having also a full dietetic and vegetarian menu available. For the guests of the Hotel das Termas - Curia, Termas, Spa & Golf with special medical recommendations that need an extra attention, our chef will be pleased to provide alternative options.

With a full capacity to accommodate 240 people, is also the breakfast room for guests of the Hotel das Termas - Curia, Termas, Spa & Golf; and serves lunches and dinners to guests and non-guests.

Winter Weekends at Dom Carlos Restaurant

The winter season invites you to taste the home made traditional Portuguese food, on Saturdays lunch time do not miss our “Cozido à Portuguesa” (a delicious boiled plate of meats, traditional Portuguese sausages, vegetables and rice). And on Sunday a full buffet lunch where you can try all the main gastronomic delicatessens of the region.

Your wedding at Hotel das Termas - Curia, Termas, Spa & Golf

The Dom Carlos restaurant can be booked for private events up to 240 people, ideal for your wedding reception.
If you plan your wedding reception for less people, see one of the private rooms that Hotel das Termas - Curia, Termas, Spa & Golf as. Contact our This e-mail address is being protected from spam bots, you need JavaScript enabled to view it   for more details.